Watch as I try Pasta Zero Shirataki Noodles for the first time. I first heard about these noodles after reading"Wheat Belly" and I recently saw them on last grocery store trip and decided to give them a try.
What are Shirataki Noodles?
Shirataki Noodles are thin noodles made from the konjac yam that has been an Asian health food for over 1000 years. The word "shirataki" mean white waterfall describing the appearance of these noodles.
I call Shirataki Noodles the "Fitness Pasta" as opposed to traditional pasta its healthy- with no fat, very low carbs and calories, its gluten-free along with many other benefits. The million dollar question is how does it taste? Lets find out.......
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